Loch Duart Wins Special Product Award at ESE

Loch Duart Wins Special Product Award at ESE

A new line of smoked salmon products from Loch Duart of Loch Carnan, South Uist was presented with a Seafood Prix d’Elite special award for a Seafood Product Line last week at ESE.

This line features three new smoked salmon products made with Loch Duart’s own Scottish salmon. They include Hot Smoked Salmon with Honey and Thyme, Oak smoked Salmon, and Oak Roasted Flaky Salmon.

The line is packed in beautiful silver packs with photographs of the Hebrides, and a QR code which can be scanned with a smart phone for additional product information.

The 37 Seafood Prix d’Elite finalists in this year’s competition represented 14 countries.


For more information visit the Scottish Food and Drink website